Cabbage Soup Recipe
Ingredients
6 large green onions
2 green peppers
3/4 tomatoes
3 Carrots
5/6 Mushrooms
1 bunch of celery
half a head of cabbage
Season to taste with salt, pepper, parsley, curry, garlic powder, etc.
Directions
Slice green onions, put in a pot and start to saute with a tea-spoon of cooking oil.
Cut green pepper stem end off and cut in half, take the seeds and membrane out. Cut the green-pepper into bite size pieces and add to pot.
